Food Services Cook (6.5 HRS), La Habra High School
Fullerton Joint Union High School District
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Job Description / Essential Elements
FOOD SERVICE COOK
BASIC FUNCTION: Under direct supervision, prepare, cook and/or reconstitute a variety of soups, meats, vegetables and sauces in a high school cafeteria; and perform related duties as required.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
1. Prepare, cook, and/or reconstitute a variety of main dishes, including soups, casseroles, meats, sandwiches, fowl, fish, potatoes, vegetables, gravies and sauces;
2. Verify recipes; measure quantities needed;
3. Operate mechanical kitchen and bakery equipment, such as blenders, mixers, grinders and slicers;
4. Prepare dough for baking;
5. Prepare steam tables on serving lines;
6. Prepare, serve, sell and keep serving lines supplied with food and refills as necessary;
7. Prepare, reheat, and/or cook a variety of ready-to-serve food products;
8. Store leftover foods and bakery products;
9. Perform kitchen clean-up work;
10. Keep daily records of foods and bakery products cooked, served, shipped, and discarded;
11. Assist Food Service Lead in the planning and directing the preparation and serving of food.
12. Assist Food Service Lead in ordering ingredients and supplies;
13. …