Cook II (Position #30) - Districtwide

Requirements / Qualifications

Successful candidate will submit the following documents in order to be considered for this position:
1. Completed application

2. Resume

3. Letter of Introduction

4. Letters of Reference: two required for this position

Serve-Safe Certified

Commercial Kitchen Experience

Additional consideration will be given to qualified candidates who are bilingual in Spanish.

Comments and Other Information

Work Schedule: 8 Hours Per day

Desired Start Date: 10/26/26