Child Nutrition Services Assistant

Job Summary

Under direction of a Nutrition Services Cook/Manager, the Nutrition Services Assistant assists in the preparation and serving of a variety of food items in a scratch-cooking school cafeteria; serves and sells food items at one or more school sites; maintains kitchen equipment and food service areas in an organized, clean and sanitary condition; maintains the organization, cleanliness, and safety of the school kitchen; assists in daily operation of cafeteria; and completes other tasks as required.

Requirements / Qualifications

Please include with your application the following:

Letter of Introduction

Current Resume

Current Letters of Recommendation

See Job Description

Comments and Other Information

Part Time 18.75 Hours per Week

Site - ROES

Education and Experience:
Prior experience preparing food in a fast-paced, high volume commercial or institutional kitchen desired. College or specialized coursework in cooking, nutrition, and/or quantity food preparation helpful. Knife skills helpful. …