Food Service/Infant Center Substitute

Job Summary

Under general supervision of the program coordinator, prepare food for consumption by
infants, small children, and students following prepared menus, in an infant care center;
purchase foods; prepare various reports.

Requirements / Qualifications

Education: High school diploma or the equivalent.
Experience: One (1) year experience as a cook preferably with some paid or volunteer
experience in a preschool or infant care center which has provided the applicant with
the required knowledge and ability to successfully perform job duties.
Letter of Introduction ((Must be on Word or PDF document - photos are not acceptable))

Proof of HS Graduation

Resume ((Must be on Word or PDF document - photos are not acceptable))

Comments and Other Information

NOTE:

• This is a substitute role

Board Policy:
The Board of Trustees desires to provide a positive work environment where employees and job applicants are free from harassment and are assured of equal access and opportunities in accordance with law. …